Contact

Thanks for your interest in Allan Karl’s new book FORKS: A Quest for Culture, Cuisine, and Connection.

Please use this form for any inquiry or to contact Allan.

If you are media looking to schedule and interview or request availability of review copies, please use this form.

If you are interested in hosting or helping with an event for the FORKS on Tour ’14 — please let us know here.

For retail, distribution and sales questions, also submit your request and we’ll be sure you are contacted promptly.

Name*

First

Last
Email*

Enter Email

Confirm Email
Phone
Please tell us the nature of your inquiry*
Please explain more about your inquiry

What they’re saying about FORKS

“One of my big things is how important it is to be curious. When we’re curious, we ask more questions, and we’re more open to experiences. When we’re open, we tend to recognize how much we can learn and experience and get rewards out of life. But, you don’t have to travel around the world to do great things.” He also said how important it is to push your own boundaries and constantly try new things.

Dan Del FererroOMNOMCT

[FORKS] is a delight for the eyes, the imagination, for the heart, and to bask in what it must have felt like to share these experiences with people all over the world. The pages are full of gorgeous pictures, and the unique cuisine of each country. These are the tales of a man who got to follow his passions.

Laura FriedkinSan Francisco Book Review

You should not skip a single page of this book. Every one has a story (Allan Karl is a brilliant story teller. It’s a documentary of a man who ignored everyone who told him he was crazy, traded in the life he was supposed to have, and saw the world in a way few do. Forks aren’t just something we eat with. They are points at which we make decisions, and his have given us a rich, vibrant portrait of the world, its residents, and their foods.

JJ VincentThe Good Men Project

PrevNext